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Campingaz 2 Series RBS LES Seite 10

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2. (Fig. 5 B) Make sure that the control knobs are in the “OFF”
position (O).
3. Open the gas cylinder valve.
4. (Fig. 6 A) Push and turn the control knob of the desired
burner counterclockwise to position (
). Press the
ignition button (
).
5. If your barbecue is equipped with a piezoelectric
igniter:
y (Fig. 6 B) Press immediately on the igniter button (
)
until it clicks.
y If the burner does not ignite after 4 or 5 attempts, wait 5
minutes and then repeat the operation.
6. If your barbecue is equipped with an electronic spark
igniter:
y (Fig. 6 B) Press immediately on the switch (
). A burst
of sparks occurs. Continue pressing for a few seconds
until the burner is lit.
y If the burner does not ignite after 4 or 5 attempts, wait 5
minutes and then repeat the operation.
7. Adjust the flame to the desired height by turning the control
knob between (
) and ( ).
8. Do the same for all the burners.
9. If the electronic ignition system does not work, light the
barbecue manually (next paragraph).
I. LIGHTING THE BARBECUE MANUALLY
1. Open the cooking lid.
2. Make sure that the control knobs are in the “OFF” position
(O).
3. Remove one of the cooking grids to gain access to the
burners.
4. Turn on the gas supply (valve or lever on the regulator).
5. (Fig. 6 C) Put a lighted match in front of the burner.
6. (Fig. 6 A) Push and turn the control knob to the desired
burner counterclockwise to position (
).
7. Adjust the flame to the desired height by turning the control
knob between (
) and ( ).
Once the burner is lit, replace the grid or griddle.
J. EXTINGUISHING THE BARBECUE
(Fig. 5 B) Return the control knobs to the “off” position (O), then
close the cylinder valve.
K. LIGHTING THE SIDE BURNER
(DEPENDING ON THE MODEL)
The side burner may operate independently or in conjunction
with the barbecue burner. Before igniting the side burner, be
sure that the lid is opened and then tucked away (Fig. 9A, B).
Lighting:
1. Open the gas cylinder valve.
2. (Fig. 5 A)Check that there is no gas leak between the gas
cylinder and the side burner.
3. Check the condition of the hose connecting the grill burner
to the side burner. If there are signs of cracks, call our after
sales service to have it replaced.
4. (Fig. 9 C) Press and rotate the control knob on the side
burner (
) to its FULL FLOW position ( ).
5. (Fig. 9 D) Press the ignition button (
) until the burner lights.
If the burner does not light after 10 seconds, put a match to
the edge of the burner.
6. Adjust the flame to the dimensions of the recipient by using
the two flow positions: HIGH (
) or LOW ( ). Do not
use recipients with a diameter less than 12 cm or over 24
cm.
L. TURNING OFF THE SIDE BURNER
(DEPENDING ON THE MODEL)
Return the control knob ( ) to the OFF (O) position, then
close the valve on the gas cylinder if the appliance is not in use.
To close the lid, slide it in its grooves, pulling it upwards until it
reaches the spindle, then tip it forwards.
M. REPLACING THE GAS CYLINDER
1. Always work in a well ventilated area and never in the
presence of a flame, spark or heat source.
2. Return the control knobs to the “off” position (O) (Fig. 5 B)
then close the cylinder valve.
3. Remove the regulator, check that the sealing joint is in good
condition.
4. Put the full cylinder in place, refit the regulator, taking care
not to apply stress to the hose.
5. Check for gas leaks according to Section F.
N. OPERATION
It’s recommended that protective gloves be worn to handle
components which may be very hot.
On first use, heat the barbecue with the lid closed and
burners in the high position (
) for around 30 minutes in
order to get rid of the paint smell on new parts.
In normal operation, preheat the barbecue with the lid closed
for 15 to 20 minutes to bring the cooking grids up to the correct
temperature.
In order to reduce food from sticking to the grids, brush the
grids lightly with cooking oil prior to use.
In order to reduce the amount of grease catching fire while
cooking, remove any surplus fat from the meat prior to placing
it on the grid. Clean the barbecue after each use to prevent the
accumulation of grease and flare ups.
Important:
the barbecue is provided with a cross-lighting system between
the burners. This system allows automatic re-ignition of a
burner that is accidentally extinguished. However, if the system
were to fail, immediately place the knobs to “OFF” (O). Open
the lid. Wait for 5 minutes to allow the removal of unburned
gas. Proceed again to the ignition operation only after this time.
O. CLEANING AND MAINTENANCE
Never modify the appliance: any modification may prove
dangerous.
y After each use, remove the parts from the bottom of the
bowl (reflector, grease tray) and clean them using a sponge
damped with dish washing liquid. They can also be put in
the dish washer.
y In order to maintain your appliance in perfect operating
condition, it is recommended to clean it periodically (after
1 or 2 uses).
y Wait until the appliance has cooled down before cleaning.
y Close the gas cylinder.
y If the appliance has not been used for 30 days, check that
the burner orifices have not been blocked by spiderwebs as
this could lead to a decrease in the barbecue’s efficiency
or a dangerous ignition of gas outside the burner. Clean
the holes in the venturi tube (VT) (Fig. 4) or the burner, as
appropriate.
Hearth walls, shelves, lower front strip, side and rear
panels, doors, side baskets
Clean these parts from time to time using a sponge damped
with dish-washing liquid. Do not use abrasive products.
Grid stand
GB
Do not print,
… 10

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