Bedienungsanleitung Char-Broil Professional 3400B (Seite 3 von 120) (Alle Sprachen)

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Cylinder Placement

Cylinder of 6 kg or less may be placed on the ground under the

side shelf or inside the appliance in place provided. Larger

cylinders are to be placed under side shelf or behind the

barbecue only. Cylinders placed in the appliance shall have a

maximum diameter of 340mm and maximum height of 400mm.

Cylinders placed on the ground shall not be placed under the

hot plate.

Regulator Requirements

A regulator must be used with this appliance. Use only gas

regulator supplied with your barbeque. If a regulator is not

supplied then use only regulator certified according to

EN16129 (Flow rate max. 1.5 kg/h) and approved for your

country and gas specified in Technical Data.

Hose Requirements

Use only approved hose which is certified to appropriate EN

standard and does not exceed 1.5m length. For Finland, the

hose length shall not exceed 1.2m.

Before each use, check to see if hoses are cut or worn. Make

sure hose is not kinked. Make sure that when connected hose

does not touch any warm surfaces. Replace damaged hoses

before using appliance. Replace hose as required by national

requirements.

Safety Tips

Ÿ Before opening gas cylinder valve, check the regulator for

tightness.

Ÿ When appliance is not in use, turn off all control knobs and

gas.

Ÿ Use long-handled barbecue utensils and oven mitts to avoid

burns and splatters. Use protective gloves when handling

hot components.

Ÿ Maximum load for hot plate, if equipped, and side shelf is 4.5

Kg. Cooking vessel minimum dia 200mm and maximum dia.

260 mm. NOTE: Your barbecue may NOT be equipped with

a Hot plate!

Ÿ The grease cup (if equipped) must be inserted into appliance

and emptied after each use. Do not remove grease cup until

appliance has completely cooled.

Ÿ Be very careful when you open the lid, since hot steam may

escape.

Ÿ Be very careful when children, the elderly, or pets are

nearby.

Ÿ If you notice grease or other hot material dripping from

appliance onto valve, hose or regulator, turn off gas supply at

once. Determine the cause, correct it, then clean and

inspect valve, hose, and regulator before continuing.

Perform a leak test.

Ÿ Do not store objects or materials inside the appliance cart

enclosure that would block the flow of combustion air to the

underside of either the control panel or the firebox bowl.

Ÿ DO NOT disconnect or change gas container within 3m of an

open flame or other ignition source.

WARNING

Turn controls and gas cylinder off when not in use.

If ignition does NOT occur in 5 seconds, turn the burner

controls  off, wait 5 minutes and repeat the lighting

procedure. If the burner does not ignite with the valve

open, gas will continue to flow out of the burner and

could accidently ignite with risk of injury.

CAUTION

Ignitor Lighting

• Do not lean over barbecue while lighting.

1. Turn gas burner control valves to (off).

2. Open lid during lighting or re-lighting.

3. Turn ON gas at LP cylinder.

4. To ignite, push and turn burner knob to  HIGH.

Immediately, push and hold ELECTRONIC IGNITOR button

until the burner lights.

5. If ignition does NOT occur in 5 seconds, turn the burner

controls off , wait 5 minutes and repeat the lighting

procedure.

6. Repeat steps 4 and 5 to light other main burners.

Match-Lighting

• Do not lean over barbecue while lighting.

1. Turn gas burner control valves to (off).

2. Open lid during lighting or re-lighting.

3. Turn ON gas at LP cylinder.

4. Place match into match holder (hanging from side panel of

barbecue). Light match; then light burner by placing match

through the match light hole on side of barbecue. Immediately

push in and turn burner knob to the  HIGH position. Be sure

burner lights and stays lit.

5. Light adjacent burners in sequence by pushing knobs in and

turning to the HIGH position.

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Char-Broil Professional 3400B Seite 3

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