30
Reheating Charts
POINTS FOR CHECKING
Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a STAND TIME, especially if
they cannot be stirred. The denser the food the longer the stand time.
PASTA
Cooked Spaghetti 100 g HIGH 1 min.
Macaroni Cheese 225 g HIGH 3 mins. Place in a microwaveable safe dish on turntable. Cover.
1 kg HIGH 8 mins.
PASTRY PRODUCTS - PRECOOKED - N.B. Pastries reheated by microwave will have a soft base.
Beef & Onion Pie 155 g HIGH 1-2 mins.
Chicken Pie 480 g HIGH 4-5 mins.
Cornish Pastie 300 g (2) HIGH 2-3 mins.
Quiche 400 g (1) HIGH 3-4 mins.
Samosas 140 g (4) HIGH 1-2 mins. Place on microwaveable safe plate on turntable. Do not cover.
Steak & Kidney Pie 325 g (1) HIGH 2-3 mins.
Sausage Rolls 260 g (4) HIGH 1
1
/
2-2 mins.
Spring Roll 230 g (6) HIGH 1-2 mins.
Christmas Mince Pies 90 g (2) HIGH 10-20 secs.
PLATED MEALS - HOMEMADE - CHILLED
Child Size 1 HIGH 3 mins.
2 HIGH 5 mins.
Adult Size 1 HIGH 4-5 mins.
Place on a microwave safe plate on turntable. Cover.
2 HIGH 5-6 mins.
PORRIDGE
1 portion HIGH 1 min.
4 portions HIGH 5 mins.
Use a large bowl on turntable. Stir during cooking.
PUDDINGS & DESSERTS N.B. Transfer food from foil containers to a similar sized microwave safe dish
Apple Pie 500 g HIGH 4 mins.
Baked Apple - 1 175 g HIGH 30 secs.-1 min.
Bread & Butter Pudding 340 g HIGH 2-3 mins.
Fruit Crumble 400 g HIGH 4 mins. Place in a microwave safe bowl on turntable. Do not cover.
Fruit Pie, individual 1 FAST-COOK 10 secs.
4FAST-COOK 30 secs.
Milk Pudding for 1 HIGH 50 secs.
Milk Pudding for 4 HIGH 3 mins. 40 secs.
Weight/ Power Time to
Food Quantity Level Select (approx) Instructions/Guidelines
