GB
33
Cleaning and maintenance instructions
• Your dishwasher comes with a self-cleaning
pulse filter that constantly filters small particles
of dirt trapped in the washing bath.
The filter and the main filter cannot be
dismantled as the cleaning arm constantly
cleans them.
Regularly clean the waste trap (Fig. 14). Pull
the handle, remove the residue with a brush
and clean with tap water. Put back in to its
housing making sure you clip it down
properly.
Clean as necessary
• Underneath the filters, around the door and the
door joint with a damp sponge to remove any
deposit.
•
Use only soap and water for the bodywork
and control board.
Do not clean with abrasive powders,
scouring pads, spirit-based products or
solvent.
Use preferably a cloth or a sponge.
• If you have stainless steel door you may use
products adapted for stainless steel. See the
manufacturer’s instructions for advice on their
use.
Every year
To maintain your machine in perfect working
order you should clean it once or twice a year.
Run an intensive programme with the machine
empty and a special dishwasher cleaning
product available from any reputable dealer.
Prolonged period of non-use
Clean your machine completely then unplug the
electricity supply and close the water tap.
Keep the machine away from frost.
Information for test laboratories
COMPARATIVE TESTS
according to
:
(Fig. 10-11)
IEC 436, DIN 44990 :
Program
EN 50242 :
Program
: Eco nuit
•
Capacity : 12 place setting
• with the drying condensor activated,
•
Rinsing product set at
: 2
• Quantity
of washing product
: 30 g.
product
B
It is essential that the softener be adjusted to a setting immediately above the recommended one,
according to the hardness of your water, to take into account the lack of phosphate in the
standardised detergent.
Electronic water-hardness setting
Prior to any operation, set the machanical
cursor to position 5, (refer to the paragraph on
softener setting).
Hold down the
“Casseroles”
button and
press
“Start”
.
The number of the hardness range appears on
the display.
To change the range, release and then repress the
"Start"
key while holding down the
"Casseroles"
key.
If you move or your water supply
changes, adjust the water hardness settings.
Check with your local water company.
Hardness of your
water supply (in
French degrees
of hardness)
0 to 10° F
10 to 25° F
25 to 35° F
35 to 45° F
45 to 70° F
70° F
N0
YES
YES
YES
YES
YES
salt
requirements
Number of
washes
between
two fills
(about)
—
120
50
30
20
15
Number of range
of water hardness
0
1
2
3
4
5
