Problem
The device is not working.
The foods are not completely
cooked.
The food is fried unevenly.
Food is not crispy after frying.
The food tastes greasy.
White smoke comes out of the
device.
Possible Cause
The device was not connected to
a power outlet.
The frying bowl was not inserted
correctly into the appliance.
The socket does not supply power
The food is too big.
The frying time was too short.
The temperature was too low.
The amount of ingredients in the
basket is too big.
Certain foods need to be shaken.
You have to use foods that are
only suitable for a conventional
fryer.
The temperature is too low.
The amount is higher as indicated
in the cookbook.
The food is not suitable.
The food is very greasy. There are
still fat residues in the fritter bowl
from the last operation.
Solution
Plug the power plug into a power
outlet.
Slide the frying pan into the
appliance properly.
Check the fuse.
Decrease the food.
Increase the frying time.
Increase the frying time.
Reduce the amount in the frying
basket.
Shake the food after half of the
preparation time.
Use suitable foods or sprinkle with
some oil to get a crispy finish.
Increase the temperature.
Reduce the amount.
Use suitable foods.
The hot fat drips on the hot fritter
dish and the fat evaporates. The
result will not be awarded. Clean
the device after each use.
