Bedienungsanleitung Krups CAFE EPRESSO CREMATIC TIMER F 888 (Seite 20 von 91) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Schwedisch, Norwegisch, Finnisch, Alle Sprachen)

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The frothing aid can be disassembled in

order to clean it thoroughly, as follows:

■ Pull the two parts A + C from the small

metal tube B (24).

Wash out all three parts in warm water. If

the small suction orifice in part A is clogged,

it can be freed by poking a fine needle

through the blockage.

If the appliance is not to be used for a

lengthy period, do not insert the filter carrier

into the brewing head, as this causes the

sealing ring to be compressed

unnecessarily long and can thus impair its

useful life.

The measuring spoon and one filter sieve

can be stored in the depressions under the

lid.

Before a lengthy period of non-usage, the

heating system can be cleared of water by

driving it off as steam. Put a vessel under

the steam/hot water nozzle and turn the

valve knob to the position. As soon as

no more steam is generated, turn the valve

knob to position and switch off the

appliance.

Removal of limescale

The machine must have limescale removed

regularly. For an average usage of 4 cups

daily and hard water, we recommend

descaling the appliance every 3 months.

Before descaling, the brewing sieve on the

brewing head MUST first be screwed off.

1. Remove all lime and coffee residues

from the brewing sieve and the brewing

head.

2. Pull off the frothing aid.

3. Dissolve 2 tablespoonfuls of tartaric acid

or citric acid (both obtainable from

chemists and drugstores) in 1/2 litre of

lukewarm water and pour it into the

water container. Put one receptacle

under the brewing head and another

under the steam nozzle.

4. Switch on the appliance. After the

heating indicator lamp ceases to glow,

press the espresso key .

Make sure that the valve knob points to

the position.

5. Allow the descaling solution to pass

through until about half has run out of

the brewing head.

6. Press the espresso key once again.

7. Turn the valve knob to the position

and press the espresso key . Allow 1

cup of descaling solution to run through.

Then press the espresso key a further

time and return the valve knob to the

position.

Now leave the rest of descaling solution to

work for 10-15 minutes.

8. Press the espresso key and allow the

remainder of the descaling solution to

run through.

9. Press the espresso key once again.

Following this, press the espresso key

and allow 2 water containerfuls of clear

water to run through.

After that is done, fill the water container

again.

Turn the valve knob to the position,

press the espresso key and allow the

water run through. Then return the valve

knob to the position.

Switch off the appliance by pressing the

“on off“ key.

Allow the appliance to cool down. Insert the

brewing sieve into the brewing head again

and push the frothing aid onto the

steam/hot water nozzle.

Problems and possible

causes

PROBLEM:

Espresso leaking from the filter carrier.

CAUSE:

■ Filter holder not correctly inserted.

■ Filter holder has been left in the hot water

spout too long; clean the seal well.

■ No elasticity in the seal, it must be

replaced.

Time 888 GB 15.08.1997 15:33 Uhr Seite 21

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