Bedienungsanleitung Kuppersbusch EEB6550.9 (Seite 5 von 27) (Englisch)

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When you have

chosen

the time setting

function

, touch .

You will then see the current time on

the display.

Touch or on the glass to set the hour .

Touch and on the glass to set the minutes .

You will then hear a double beep conﬁ rming the time is set.

First cleaning

– Remove packaging and accessories from the oven.

– Before preparing food for the ﬁ rst time, the appliance must be

cleaned.

Clean the inside of the oven, oven trays, grease tray, grid shelf etc. with

a damp cloth and a little dishwashing detergent.

– Heat the oven.

Close the oven door.

Heat the oven to 200° C with top and bottom heat

for 60 minutes.

Ensure the kitchen is well ventilated while doing this.

General oven information

General advice

Follow the safety warnings given previously!

Caution, Danger of overheating! When using the oven, do not cover

the bottom with aluminium foil or place pots, frying pans or the like

inside. If this happens, the oven will overheat, causing damage to the

enamel.

The oven becomes hot when in use. The cooling fan turns on when

the oven overheats. The cooling fan will remain on until the oven has

cooled down, even after the appliance has been turned off. The noises

made by the fan are normal and do not mean that it is damaged.

When preparing a dish with alcohol or yeast with settings that use hot

air, there may be a vinegary smell. If the smell is unpleasant, use a

function that does not include the fan, such as top/bottom heat.

The electronic clock features Touch-Control technology. To operate,

simply touch the glass control symbols with your ﬁ ngertip. The touch

control sensitivity continuously adapts to changing conditions. Make

sure that the glass surface of the control panel is clean and free of any

obstacles when turning on the oven.

If the clock does not respond correctly when you touch the glass,

you will need to turn off the oven for a few seconds and then turn it

back on after a few seconds. Doing this causes the sensors to adjust

automatically so that they will react once more to ﬁ ngertip control.

Shelf levels

Model EEB6550.9

There are 9 shelf runners on the sides. They are numbered 1 to 9 from the

bottom up.

Model EEBK 6550.8

There are 5 shelf runners on the sides. The shelf levels are numbered 1 to

5 from the bottom up.

Shelf runners

Shelf level 1 is the lowest shelf.

Turning the oven light on and off

The inside light will go on:

When the oven door is open. If the door is not closed after a certain

amount of time, the light will turn off to reduce power consumption.

When any cooking function is set. The light will turn off after a certain

time.

If you want to turn the light on during cooking, touch

. If you keep your

ﬁ nger on for a few seconds, the light will stay on for the duration of

the cooking. To turn the light off, touch again.

Oven Use

General instructions

In some settings the fan turns itself on and off; this does not mean it

is damaged.

Turning on the oven

To cook with your oven, touch . You will

then see the different oven use options lit up in

white.

Shortcut to the most common

cooking functions: These controls

provide immediate access to the

most frequently used cooking functions.

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