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LAKELAND BREAD MAKER
Thank you for choosing the Lakeland Bread Maker.
We are sure you will be delighted with the performance and will enjoy many years of making and
baking your own delicious homemade bread.
An award winning family-owned business we have the same strong values of excellent quality,
value for money and exceptional customer care as we did when we first set up the Lakeland
company in the 1960’s.
Our products are carefully selected by our highly experienced team and are thoroughly and
rigorously tested to meet our consistently high standards so you can be assured that any product
you purchase will be functional, durable and easy to use. It is this level of commitment to our
customers that sets us apart.
Please take a little time to read this booklet before you use your bread maker and then keep it in
a safe place for future reference.
This Bread Maker makes a 500g loaf. It is the ideal size for smaller households or for those who
like to bake a small loaf of bread every day. It makes the ideal size loaf to freeze easily and the
compact neat size gives perfect slices.
Contents
Product Features ......................................................................................................................... 4
Safety Precautions ....................................................................................................................... 5
The Control Panel and Programmes ............................................................................................ 7
How to assemble the Bread Maker and using for the very first time ......................................... 10
Instructions for use ................................................................................................................... 11
Adding additional flavourings and ingredients ......................................................................... 13
Table for programme cycle times (minutes) ............................................................................... 14
A guide to ingredients............................................................................................................... 15
Adapting your own recipes ....................................................................................................... 17
Hints and tips ............................................................................................................................ 17
Recipes ...................................................................................................................................... 18
Programme 1 – BASIC ......................................................................................................... 19
Programme 2 – FRENCH ...................................................................................................... 20
Programme 3 – WHOLE-WHEAT .......................................................................................... 21
Programme 4 – QUICK......................................................................................................... 22
Programme 5 – SWEET ........................................................................................................ 23
Programme 6 – GLUTEN-FREE .............................................................................................. 24
Programme 7 – ULTRA FAST ................................................................................................ 25
Programme 8 – DOUGH (Bread Rolls) .................................................................................. 26
Programme 8 – DOUGH continued (Pizza)........................................................................... 27
Programme 9 – CAKE .......................................................................................................... 29
Programme 10 – SANDWICH ................................................................................................. 31
Programme 11 – BAKE .......................................................................................................... 32
Troubleshooting ........................................................................................................................ 33
Care and cleaning ..................................................................................................................... 38
Electrical connections ................................................................................................................ 39
Recycling your electricals ........................................................................................................... 39
