Bedienungsanleitung Lavazza LB 3202 (Seite 6 von 52) (Englisch)

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IN THE EVENT OF FAILURES

In most cases, any technical problems are corrected by

small repair operations; however, before contacting the

local dealer we recommend that this manual be read

carefully.

Should there be serious failures contact the following:

After-sales service LAVAZZA

Strada Settimo, 410

10156 Torino - Italy

Tel. +39 011 2398429

Fax. +39 011 23980466

assistenzada@lavazza.it

TRANSPORT AND STORAGE

To prevent any damage, special care should be taken

when loading or unloading the vending machine.

The machine can be lifted by a motor-driven or manual fork

lift truck, and the blades are to be placed underneath the

machine.

Do not:

- overturn the vending machine;

- drag the vending machine with ropes or similar;

- lift the vending machine by its sides;

- lift the vending machine with slings or ropes;

- shake or jolt the vending machine and its packing.

The machine should be stored in a dry room where the

temperature remains between 0°C and 40°C.

Using the original packing, no more than 2 machines can

be stacked one on top of the other and must always kept

upright as indicated by the arrows on the packing.

This technical documentation is part and parcel of the

vending machine and must always follow the machine

in case it is moved or transfer of ownership, so as to

allow consultation by different operators.

Before starting installation and using the machine, it is first

necessary to carefully read and understand the instruc-

tions contained in this manual, as they offer important

information on installation safety, operating instructions

and maintenance.

This manual is divided into three chapters.

The first chapter describes the loading and routine main-

tenance operations which are carried out in areas of the

machine accessible with simple use of the door key,

without using any other tools.

The second chapter contains the instructions for correct

installation and all information necessary for optimum use

of the machine.

The third chapter describes maintenance operations

which involve the use of tools to access potentially danger-

ous areas.

The operations described in the second and third

chapters must be carried out only by personnel who

have the specific knowledge of the machine function-

ing from a point of view of electrical safety and health

regulations.

IDENTIFICATION OF THE VENDING

MACHINE AND ITS CHARACTERISTICS

Each machine is identified by its own serial number,

indicated on the rating plate attached inside the cabinet on

the right side.

This plate (see Fig. 1) is the only one acknowledged by the

manufacturer and indicates all of the data which readily

and safely gives technical information supplied by the

manufacturer. It also assists in spare parts management.

Water mains characteristics

Absorbed power

Operating voltage

Model

Product code

Boiler data

Current

Frequency

Serial number

INTRODUCTION

Fig. 1

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