Bedienungsanleitung Nova bm 100 (Seite 6 von 6) (Holländisch)

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Programma: Basic

Spekbrood

Receot voor:

600 mam

Volkorenmeel

200 aram

Witte bloem 150 orarn

Water 210 mi

Maroarine 15 aram

Suiker 5 orarn

Zout 5 mam

Verse aist of

10 aram

gedroogde gist 4 gram

VuilinQ:

Gekookte spek 75 gram

Sjalot 1/2

;---

...--..

UK HOME BREADMAI<

----

-----

INSTRUCTIONS FOR USE

Read these instructions carefully before using the breac

Check whether the mains voltage corresponds with that

Control panel

Use the start/stop button to switch the breadmaker on a

To switch on: Press the start-stop button 3 to 5 seconds

To switch off: Press the start-stop button 3 to 5 seconds

U.K. WIRING INSTRUCTIONS

The wires in the mains lead are coloured in accordance

BLUE-neutral, BROWN-LiVE As the colours of the wire

correspond with the colour markings identifying the tem

The wire which is coloured BLUE must be connected to

Nor coloured black.

The wire which is coloured BROWN must be connected

letter L or coloured red. NEITHER CORE should be cor

plug marked with the letter E or

-é-

or coloured green al

With this appliance, if a 13 amp plug is used a 3 amp fL

is used a 5 amp fuse must be fitted either in the plug or

Important: If you press 'stop' during the Program, the Pr

Menu select

Program

Basic

Ouick

French

Rapid

Whole Wheat

6 Cake

7 Dough

8 Bake

"colour"

With the exception of program 7, every program olfers th

crust. You can make your choice by pressing the "colour"

Medium

Dark

Light

~-_.~._--_

_--_._--,--

800 oram 1100 orarn

300 mam 350 aram

200 aram

250 aram

300 mi

350 mi

20 aram 25 oram

10 aram 15 oram

10 mam 15 mam

15 oram

20 aram

6 gram 8 gram

100 gram 150 gram

11/2

KER

~~~_",-_,~R! BM-100

maker.

of the appliance.

nd oft.

with the following code:

n the mains lead ol this appliance may not

inals on your plug, proceed as follows:

the terminal which is marked with the letter

to the terminal which is marked with the

nected to the earth terminal of a three pin

d yellow.

se should be fitted. If any other type of plug

at the distribution board.

ogram will not resume.

Length ol time

3:00

2:20

3:50

1:50

3:40

2:50

1:30

1:00

ree separate settings lor browning the

button.

-nova

Delay timer

You can switch on the program with the delay timer so that you can have the breadmaker start in

the middle ol the night, for example. Example: It is 8:00 and you want to have fresh bread the next

morning at 7:00 o'clock. Put all the ingredients in the loaf pan; make sure that the yeast does not

come in contact with the liquid. Choose the desired program with the button and the desired

browning with the "colour" button. In this example we use menu 1.This takes three hours, which

means that the program must start at 04:00. The timebetween preparation and starting time is 8

hours. You must therefore set the delay timer lor 08:00.

You can choose from the following programs:

Basic

For the preparation of white and assorted breads. This program is used most often. The breadmaker

kneads the dough 3 times. After the second kneading, you will hear a beep. After this beep you can

add the ingredients. The entire program takes three hours.

@Ouick

For the preparation ol white and assorted breads. The breadmaker kneads the dough 2 times and

beeps before the second kneading begins. Now you can add the ingredients. The rising time of the

dough is shortened and baking will take less time, so the bread will be smaller. The program takes

2 hours and 20 minutes.

® French

For the preparation of French white bread. The dough is kneaded 2 times. Both the rising time and

the baking time are longer, resulting in a thicker crust. The program takes 3 hours and 50 minutes.

@ Rapid

For the preparation of cake. The breadmaker stirs once and then bakes the dough. The program

takes 1 hour and 50 minutes.

® Whole Wheat

For the preparation of whole wheat bread with sourdough (Ieaven).The breadmaker kneads 2 times,

the dough rises and is baked longer. We recommend setting the colour

on "dark" lor a crispy crust. The program takes 3 hours and 40 minutes.

®Cake

For the preparation of delicious sourdough (Ieaven) pastry.The breadmaker kneads 2 times. The

program takes 2 hours and 50 minutes.

Dough

With this setting the breadmaker can knead dough for rolls or pizzas, or any other recipe that

requires dough. The program takes 1 hour and 30 minutes.

® Bake

This program is for baking only.The program takes 1 hour and 30 minutes.

Basic

Ouick

French Rapid

Whole Wheat

Cake

Dough

Bake

1st kneading

10 min

18 min 14 min

10 min

20 min

tst rising

20 min

5 min 40 min

25 min

5 min

2nd kneading

15 min

22 min

20 min

2nd rising

20 min

30 min

30 min 20 min

Forming 30 sec

30 sec

Last rising 55 min

55 min

65 min 41 min

70 min

55 min

50 min

Baking

60 min 55 min

65 min

55 min 55 min

50 min

60 min

Total 3:00

2:20

3:50

1:50 3:340

2:50 1:30

1:00

1st beep

40 min

25 min

75 min

50 min

Keepwarmphase

60 min

60 min 60 min

60 min

60 min 60 min

60 min

-vLmmL

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