Bedienungsanleitung Progress PDG6142E (Seite 3 von 68) (Alle Sprachen)

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ENGLISH

1. RECOMMENDATIONS AND

SUGGESTIONS

• The Instructions for Use apply to several ver-

sions of this appliance. Accordingly, you may

find descriptions of individual features that do not

apply to your specific appliance.

• The manufacturer will not be held liable for any

damages resulting from incorrect or improper

installation.

• The minimum safety distance between the

cooker top and the extractor hood is 650 mm

(some models can be installed at a lower height,

please refer to the paragraphs on working

dimensions and installation).

• Check that the mains voltage corresponds to that

indicated on the rating plate fixed to the inside of

the hood.

• For Class I appliances, check that the domestic

power supply guarantees adequate earthing.

• Connect the extractor to the exhaust flue through

a pipe of minimum diameter 120 mm. The route

of the flue must be as short as possible.

• Do not connect the extractor hood to exhaust

ducts carrying combustion fumes (boilers,

fireplaces, etc.).

• If the extractor is used in conjunction with non-

electrical appliances (e.g. gas burning appli-

ances), a sufficient degree of aeration must be

guaranteed in the room in order to prevent the

backflow of exhaust gas. The kitchen must have

an opening communicating directly with the open

air in order to guarantee the entry of clean air.

When the cooker hood is used in conjunction

with appliances supplied with energy other than

electric, the negative pressure in the room must

not exceed 0,04 mbar to prevent fumes being

drawn back into the room by the cooker hood.

• If the supply cord is damaged, it must be

replaced from the manufacturer or its service

agent.

2. USE

• The extractor hood has been designed

exclusively for domestic use to eliminate kitchen

smells.

• Never use the hood for purposes other than for

which it has been designed.

• Never leave high naked flames under the hood

when it is in operation.

• Adjust the flame intensity to direct it onto the bot-

tom of the pan only, making sure that it does not

engulf the sides.

• Deep fat fryers must be continuously monitored

during use: overheated oil can burst into flames.

• Do not flambè under the range hood; risk of fire.

• This appliance is not intended for use by persons

(including children) with reduced physical,

sensory or mental capabilities, or lack of experi-

ence and knowledge, unless they have been

given supervision or instruction concerning use

of the appliance by a person responsible for their

safety.

• Children should be supervised to ensure that

they do not play with the appliance.

• “ CAUTION: Accessible parts may become hot

when used with cooking ap-pliances”.

3. MAINTENANCE

• Switch off or unplug the appliance from the

mains supply before carrying out any mainte-

nance work.

• Clean and/or replace the Filters after the speci-

fied time period (Fire hazard).

- Activated charcoal filter W These filters are

not washable and cannot be regenerated,

and must be replaced approximately every 4

months of operation, or more frequently with

heavy usage.

- Grease filters Z The filters must be cleaned

every 2 months of operation, or more fre-

quently for particularly heavy usage, and can

be washed in a dishwasher.

• Clean the hood using a damp cloth and a neutral

liquid detergent.

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