Bedienungsanleitung Whirlpool OAKZ9156PIX (Seite 3 von 10) (Englisch)

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FUNCTIONS

OFF

To switch off the oven.

LIGHT

To switch the oven light on/off.

SPECIALS

• DEFROST

To speed up defrosting of food. Place food on the

middle shelf. Leave food in its packaging to prevent

it from drying out on the outside.

• WARM KEEPING

For keeping just-cooked food hot and crisp.

• RISING

For optimal proving of sweet or savoury dough. To

maintain the quality of proving, do not activate the

function if the oven is still hot following a cooking

cycle.

CONVENTIONAL

To cook any kind of dish on one shelf only. Use the

3rd level. To bake pizzas, savoury pies and cakes with

liquid fillings use the 1st or 2nd level. Preheat the oven

before placing food inside.

CONVECTION BAKE

For baking cakes with liquid filling (sweet or

savoury) on a single shelf. This function can also be used

for cooking on two shelves. Switch the position of the

dishes to cook food more evenly. Use the 3rd shelf to

cook on one shelf only, and the 1st and 4th to cook on

two shelves. Preheat the oven before cooking.

• GENTLE FAN

For cooking meat, filled pies (cheesecake, strudel, fruit

pies) and stuffed vegetables on one level only. This

function uses discontinuous, delicate fan assistance,

which prevents excessive drying of foods.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread. When grilling

meat, we recommend using a drip tray to collect the

cooking juices: Position the tray on any of the levels

below the wire shelf and add 500 ml of drinking water.

• TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a drip tray to collect

the cooking juices: Position the pan on any of

the levels below the wire shelf and add 500 ml of

drinking water. The turnspit (if provided) can be

used with this function.

MAXI COOKING

To cook large joints of meat (above 2.5 kg). Use

the 1st or 2nd shelves, depending on the size of the

joint. The oven does not have to be preheated. It is

advisable to turn the meat over during cooking for

more even browning. It is best to baste the meat every

now and again to prevent it from drying out.

SETTINGS

For adjust the oven settings.

When “ECO” mode is active the brightness of the display will

be reduced to save energy and lamp switches o after 1

minute. It will be reactivated automatically whenever any of

the buttons are pressed.

BREAD / PIZZA

To bake different types and sizes of bread

and pizza. This function has two programmes with

predefined settings. Just indicate the required values

(temperature and time) and the oven will automatically

manage the optimum cooking cycle. Place the dough

on the 2nd shelf after preheating the oven.

AUTOMATIC OVEN CLEANING - PYRO

For eliminating cooking spatters using a cycle

at very high temperature (approx. 500 °C). Two

selfcleaning cycles are available: A complete cycle

(PYRO) and a shorter cycle (ECO). We recommend using

the quicker cycle at regular intervals and the complete

cycle only when the oven is heavily soiled.

FAST PREHEATING

To preheat the oven rapidly

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