Bedienungsanleitung Zanussi ZFT 410W (Seite 5 von 48) (Deutsch, Englisch, Holländisch, Französisch)

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However, the exact setting should be chosen keeping in

mind that the temperature inside the appliance depends

on:

• room temperature

• how often the door is opened

• the quantity of food stored

• the location of the appliance.

Fast Freeze function

If more than 3-4 kg of food is to be frozen:

1. Press the Freezer Switch to activate the fast-freeze

function 6-24 hours before placing the fresh food in

the freezer, the Yellow Indicator Light will illuminate.

The compressor will now run continuously, to ensure

that the fresh food is frozen as quickly as possible.

2. It is possible to deactivate the function at any time by

pressing the Freezer Switch.

3. Place the food in the freezing (top) compartment and

leave the Freezer Switch on for a further 24 hours.

4. Then push the Freezer Switch again (the Yellow Indi-

cator Light will go out and the switch turns to its orig-

inal position).

5. Move frozen food from the top (freezer) compartment

into the other two compartments (storing compart-

ments). For maximum freezing performance remove

the top drawer (if the drawer is foreseen) and then

place the foods to be frozen directly on the evapora-

tor. In case of freezing smaller food volumes you do

not need to remove the drawer.

If the Freezer Switch is accidentally left on, the

freezer will not be damaged, but energy will be was-

ted.

First use

Cleaning the interior

Before using the appliance for the first time, wash the inte-

rior and all internal accessories with lukewarm water and

some neutral soap so as to remove the typical smell of a

brand-new product, then dry thoroughly.

Important! Do not use detergents or abrasive powders, as

these will damage the finish.

Daily use

Freezing fresh food

The freezer (top) compartment is suitable for freezing fresh

food and storing frozen and deep-frozen food for a long

time.

To freeze fresh food activate the fast freeze function.

The maximum amount of food that can be frozen in 24

hours is specified on the rating plate , a label located on

the inside of the appliance.

The freezing process lasts 24 hours: during this period do

not add other food to be frozen.

Storage of frozen food

When first starting-up or after a period out of use, before

putting the products in the compartment let the appliance

run at least 2 hours on the higher settings.

Important! In the event of accidental defrosting, for

example due to a power failure, if the power has been off

for longer than the value shown in the technical

characteristics chart under "rising time", the defrosted

food must be consumed quickly or cooked immediately

and then re-frozen (after cooling).

Thawing

Deep-frozen or frozen food, prior to being used, can be

thawed at room temperature.

Small pieces may even be cooked still frozen, directly

from the freezer: in this case, cooking will take longer.

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