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Or if the appliance has been connected through a plug and
socket, then the plug must be removed from the socket.
Cleaning
The cooker hood should be cleaned regularly (at least with the
same frequency with which you carry out maintenance of the
fat filters) internally and externally. Clean using the cloth
dampened with neutral liquid detergent. Do not use abrasive
products.
DO NOT USE ALCOHOL!
Clean the small fat-collecting tanks regularly (one for every
filter).
To remove them proceed as follows:
Fig. 5
remove the fat filters ;
remove the tanks unscrewing the latches (2 for every
tank).
Mount the small tanks again after having cleaned them,
proceeding in the reverse order.
Grease filter
This must be cleaned once a month (or when the filter
saturation indication system – if envisaged on the model in
possession – indicates this necessity) using non aggressive
detergents, either by hand or in the dishwasher, which must
be set to a low temperature and a short cycle.
When washed in a dishwasher, the grease filter may discolour
slightly, but this does not affect its filtering capacity.
To remove the grease filter F, pull the spring release handle.
Fig. 1
Replacing lamps
Fig. 6
1. Extract the guard by levering it off with a small screwdriver
or similar tool.
2. Replace the damaged light bulb.
Only use halogen bulbs of 20W max (G4), making sure
you do not touch them with your hands.
3. Close the lamp cover (it will snap shut).
If the lights do not work, make sure that the lamps are fitted
properly into their housings before you call for technical
assistance.
Caution
Never use the hood without the grill mounted!
The hood must NEVER be used as a support unless
expressly indicated.
The appliance is not intended for use by young children or
infirm persons without supervision.
Young children should be supervised to ensure that they do
not play with the appliance.
The premises must have sufficient ventilation when the
kitchen hood is used at the same time as other apparatuses
fuelled by gas or other fuels.
The sucked air must not be conveyed in a conduit used for
discharging fumes produced by apparatuses fuelled by gas or
other fuels.
Cooking food on the flame under the hood is severely
prohibited.
The use of open flame damages the filters and can cause a
fire; it must therefore be avoided in any case.
Frying must be carried out under control in order to prevent
overheated oil catching fire.
Keep strictly to the regulations envisaged by the competent
local authority as far as the technical and safety measures to
adopt for discharging fumes are concerned.
The hood is to be cleaned frequently both internally and
externally.
Failure to observe the regulations about cleaning the hood
and substituting and cleaning the filters can lead to the risk of
fire.
Any responsibility is declined for possible inconveniences,
damage or fire caused to the apparatus deriving from failure to
observe the instructions shown in this manual.
This appliance is marked according to the European directive
2002/96/EC on Waste Electrical and Electronic Equipment
(WEEE). By ensuring this product is disposed of correctly, you
will help prevent potential negative consequences for the
environment and human health, which could otherwise be
caused by inappropriate waste handling of this product.
The symbol
on the product, or on the documents
accompanying the product, indicates that this appliance may
not be treated as household waste. Instead it shall be handed
over to the applicable collection point for the recycling of
electrical and electronic equipment. Disposal must be carried
out in accordance with local environmental regulations for
waste disposal.
For more detailed information about treatment, recovery and
recycling of this product, please contact your local city office,
your household waste disposal service or the shop where you
purchased the product.
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