Bedienungsanleitung Russell Hobbs 19270-56 (Seite 111 von 116) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Türkisch, Schwedisch, Norwegisch, Finnisch)

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C OVER 60 MINUTES?

46 If you intend to steam for more than 60 minutes:

a) keep an eye on the water level and/or the timer, top up the reservoir with water at about

the half way mark, and reset the timer

b) set the timer for half the steaming time, then the bell will alert you to top up the reservoir

– don’t forget to reset the timer

topping up

c) Slowly pour water into one of the holes at the sides of the tray

d) Keep an eye on the water level – don’t let it get above max

C BOILING DRY

47 If the appliance boils dry, the thermostat will cut oﬀ power to the element.

48 The light will go oﬀ, but the timer will keep going.

49 The thermostat will cycle on and oﬀ till you remember to add water, or till the timer returns

to 0 and switches oﬀ.

50 Unplug the base unit, let it cool for a couple of minutes, then ﬁll the reservoir with water and

start again.

51 When calculating the time needed, allow for the whole of the time already spent steaming,

and part of the time between running dry and restarting, as the cooking process won’t have

stopped immediately the reservoir ran dry.

52 If you watch the cooking process carefully, there’s no reason why the rescue operation

shouldn’t be 100% successful.

53 If it isn’t, then a piquant sauce should do the trick – try something with lemon or lime in it

ﬁrst. If all else fails, ginger, garlic, or chilli will hide absolutely anything.

C STOPPING EARLY

54 Unplug the base unit from the power socket.

C CARE AND MAINTENANCE

55 Unplug the appliance and let it cool down before cleaning or storing away.

56 Wash the removable parts in warm soapy water, rinse well, drain, and air dry.

57 Wipe the base unit, inside and out, with a clean damp cloth.

58 Don’t put any part of the appliance in a dishwasher.

C DESCALING

59 Scale deposits may build up on the reservoir and element.

60 Ensure the kitchen is well ventilated, as heating vinegar causes an unpleasant smell.

61 Don’t ﬁt the tray, baskets, rice bowl, or lid.

62 Fill the reservoir with 600ml white vinegar, plug it into the power socket, and set the timer to

20 minutes.

63 After the 20 minutes is up, leave it to cool completely, then pour out the vinegar and rinse the

reservoir several times with cold water, to remove all trace of the vinegar.

64 Dry the base unit thoroughly.

65 Don’t use anything other than white vinegar, and don’t use a proprietary descaler.

H ENVIRONMENTAL PROTECTION

To avoid environmental and health problems due to hazardous substances in electrical

and electronic goods, appliances marked with this symbol mustn’t be disposed of with

unsorted municipal waste, but recovered, reused, or recycled.

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